Chocolate tartlets (minimum 12)
Crisp chocolate shortcrust pastry filled with a soft, rich baked chocolate mousse. We use Pepe Saya butter, eggs from the happiest of hens, and organic flour from Wholegrain Milling.
Best eaten on the day of pickup
Crisp chocolate shortcrust pastry filled with a soft, rich baked chocolate mousse. We use Pepe Saya butter, eggs from the happiest of hens, and organic flour from Wholegrain Milling.
Best eaten on the day of pickup
